Granola is so delicious but it can be loaded with an insane amount of sugar when you purchase it from the store. This recipe is seriously easy and has just enough sugar to have a hint of sweetness, but not enough where it should come with a warning label! Plus, this recipe leaves room for creativity- you can really take the bare bones of this recipe and run with it! Add a little of this, a little of that, and you'll have your own favorite custom granola blend in no time!
These pancakes are perfect. My favorite pancake recipe thus far, and for many reasons. The first reason being that these pancakes are made without flour, and instead steel cut oats. They're incredibly fluffy, far fluffier than any other pancakes I've ever had. And they're made so quickly!! With so little ingredients! Dare I say these bad boys aren't bad for you either? It's true, take a lot at the ingredients list!
These are my new favorite cookies. Truth: I'm a sucker for a cookie with oatmeal in it. It was the name that drew me in. Turtle. Impying caramel, of course. Something I haven't had in a long time. Not because vegans can't enjoy caramel, because we can totally make it out of coconut cream and sugar, I just haven't made any yet. Yet. Anyways, these cookies were incredible. Ok. I'm going to be honest, these don't actually have caramel in them... but it has a secret ingredient (date pieces) that sort of melt into that ooey-gooey caramel-like goodness. I made them for some friends that were housing me for the weekend (they all loved them, by the way) and the way they made the house smell while baking was so delightful.
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